查看完整版本: 猪爪黄豆汤和鸡爪汤

猪爪黄豆汤和鸡爪汤

今天妈妈去苏太肉，买了点鸡爪和猪爪，于是，我就准备煲汤啦~~~把肉肉洗干净，准备材料先。。。。。
bX7i^ui&e            先把爪爪洗干净，去掉猪毛，剪掉鸡爪的指甲。。。。
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!@ H2_&G]7m 剪掉指甲的爪爪
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3\#poTbbr 准备材料
5z4R7M6|7Tc 葱姜、黄豆、人参、天麻、枸杞
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`]:CMG 黄豆
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M\:WS.ud 人参
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d:N&j}6X`;C9~#U 人参对切
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枸杞
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天麻，据说还是野生的7GR#Y2EwqjX
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z.?3|z `A$~ 把洗好的爪爪在开水里过一下，去掉点血水，去掉点肉本身的骚味]C)dq/I9T5^#CK{
准备一锅水9MbC-}!J9P_jz%~W ~g/J
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放入爪爪t1TV%R8b
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KY%vu3f7J 等沸腾以后，把水倒掉，把爪爪洗干净。。。备用!S}b9d'p@]D
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3BC.v'x"j;C7K 擦好的爪爪lz-niC$p7}Q'?-W
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e-a(gW I9` C 开始煲汤啦~~~\m0a9m_
先在鸡爪里放入葱姜
%jtw)Sox&hw}zN 滚一滚后放入人参、天麻和枸杞
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stg0B CPZ/b-B*L"K 第二次水开后，放入黄酒，换小火慢炖，煲了2个半小时，放入盐，出锅啦(L x3B8PV:h"a
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lkT6am 猪爪黄豆汤同步进行·~~~~~~
x#NMC$x 在爪爪中放入黄豆、人参、天麻、枸杞、葱姜+BR-xb)^
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$I;w/h`u 黄豆浮上来了
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WL,]5K,Q?T 同样，慢慢煲。。。。。当中加入黄酒，3个小时后加盐出锅
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楼主你太有才了，葱姜、黄豆、人参、天麻、枸杞这样的材料都放进了一个煲里面:excellence ，但是我的个人感觉就是浪费了一条好的人参或者一块野生的天麻！你还不如倒点醋来得实惠！

猪脚不能和鸡爪一起操水，这样会串味的，煮出来不好吃

这道菜应该很补啊，怎么多的好料啊，得支持一下！