查看完整版本: 红焖鸡爪

红焖鸡爪

鸡爪我一向很喜欢吃，3r#hw[(]N
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不管是白的，红的都挺喜欢的
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3hod4Ff 卤菜店里买买还挺贵的hzJ7E2`lc3W

y2VZm{hS 所以最实惠的还算自己家做了
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鸡爪，修修指甲，洗干净6lj5\+U4r^&d
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A:d%c$D4J 入水焯一下，去掉杂质，
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2008-10-20 12:39;tu to_J2t`


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#Z4H1J?x 焯好水后，再冲洗干净
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2008-10-20 12:39
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9fJ?w:r*N 然后放在焖烧锅里面，放入生姜，蒜头，酱油，冰糖P,QZ7Mc-Y

H'g/v.HByp1lw 焖制一个小时
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焖制一个小时后，再倒入炒锅中大火收汁水l$_%M8~v
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/a*yII+m?{ Z6l 2008-10-20 12:39i.PA7v6` u1KAS

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a$|tBoG m1a 汤汁收好了，装盆
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2008-10-20 12:39
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Jybr eqJ 味道已经烧进入了，很不错的

一步一步的介绍很祥细，让我很快就学会做了，不过我觉得放些卤水更好。

介绍的很祥细，可以试试，不过我也觉得放些肉汁老汤可能更好。

的却介绍的非常的详细，整个制作的程序清晰明了，而且简单容易操作，最吸引俺的时经济实惠，是一边啃着喝喝啤酒一边看足球比赛的好东西哦！谢谢大大的美食！

楼主的做法跟我家的做法差不多,基本也是这么做的 当然我家还放些辣椒 更提味那样