李渊 2006-7-11 05:34
家常酸辣土豆丝[图文]
一、酸辣土豆丝,是道家常菜,做法简单,所需的原料只是一个土豆,一点小辣椒,一点花椒和蒜瓣。.P(E!v.`#koi1u5McL
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_33210012515047382461270.jpg[/img]#r
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二、把土豆去皮切丝,越细越好,刀功啊~~再把青红椒切丝,蒜瓣切粒。{AU3_+`A Mw
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_34210012515044891326971.jpg[/img]
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三、土豆丝切好,过冷水去淀粉,这样炒出的菜口感脆。~6C6Z3IJ/x
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_34210012515049402506272.jpg[/img]
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四、准备好盐和白醋,用白醋会是菜品看着色彩干净 dV X
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_35210012515043402303173.jp[/img]
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五、开火、坐炒锅、添油。AV6@8~(Wo
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_35210012515047211277474.jpg[/img]
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六、油温热时,把花椒粒放进去,炸出香味。Sn%lX!X
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_36210012515041612173375.jpg[/img]
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七、花椒一定要捞出不要,不然吃的时侯你就会知道了-?8@I+hYn([Gr4F
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_36210012515045322712176.jpg[/img]}3xs1xL&]
八、油热时,把辣椒丝和蒜粒放入爆出香味。
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_36210012515049433005077.jpg[/img]
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九、掂锅翻炒几下。w ee.S W}!{-@&q"L
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_37210012515043532592578.jpg[/img]
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十、倒白醋。(t*Gjbnx+OB:I
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_37210012515047441873379.jpg[/img] zW^|F"DoC
十一、放盐,动作要快。9d6qBNyA
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_3821001251504164107180.jpg[/img]
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十二、再翻炒几下,使盐味更匀9l!i-Y N!x[9C I;i
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_38210012515045452320781.jpg[/img]tGU)BSqd2RK
十三、菜熟装盘、整形,一盘酸酸辣辣脆脆的土豆丝就可以上桌了。8~3E.um GF&|
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_38210012515049451989482.jpg[/img]
格格妈妈 2006-7-11 14:27
为什么还是看不到图片,都不太敢加分了。+^?NM;H#}
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楼上的今天好能翻啊,欢迎能翻的。